Extension, Local First host winter crops field day
The N.C. Cooperative Extension and High Country Local First will co-host a Winter Crops and Season Extension Field day in Glendale Springs Monday, Feb. 25.
North Carolina Cooperative Extension and High Country Local
First will co-host a Winter Crops and Season Extension Field Day in Glendale Springs in Ashe County
Monday, Feb. 25, from 2 to 6:30 p.m.
The workshop will focus on producing specialty vegetable
crops for winter harvests in the High Country region using high tunnels and other season extension
strategies. The field day will be held at three neighboring farms: Blue Ridge Organics, Berry Patch
Farm and Appalachian Trees.
The day will include a discussion of vegetable varieties
suitable for market production during the off-season.
Patryk Battle of Living Web Farms,
Richard Boylan of N.C. Cooperative Extension and host-farmers Alan Hanson, Hollis and Jay Wild and
Wayne and Jeanne Berry will lead the workshop. The day’s speakers will address issues of fertility,
weed management, insect management, disease management, timing and harvests. Participants will have
the opportunity to scout growing crops at each of the three farms.
The day will begin at Blue
Ridge Organics Farm, located at 182 Calloway Gap Road in Glendale Springs. Hanson will showcase his
greenhouse production that combines vermicomposting chambers with vegetables such as mache, lettuce
and chard, plus a high tunnel with a selection of both winter vegetable crops and soil-building
cover crops. The second stop of the day will be at nearby Berry Patch Organic Farm, where the Berrys
will discuss their winter production efforts, from growing carrots in gutters, to starting organic
seedlings under lights.
The day will conclude at Appalachian Trees, where the Wilds will
demonstrate how sustainable soil management and succession plantings keep their unheated high
tunnels yielding vegetable harvests throughout the winter.
Battle will bring his more than 30
years of organic growing experience to the event. He works as head gardener for the Mountain Air
Community Garden. He is also the host of WCQS’s “In the Garden” show.
Others know him
through his Burnsville farm — Pat and Carl’s Organics — or through the sustainable farming program
he teaches at Asheville-Buncombe Technical Community College. He has also worked as head gardener at
Highland Lake Inn in Flat Rock and recently helped to found Living Web Farms, where he
presently teaches sustainable agriculture. More information about his work can be found at
http://www.livingwebfarms.org.
The goal of the workshop is to help increasethe volume of “High
Country Grown” produce in the region during all times of the year.
The field day is free and
open to members of the public. Preregistration is recommended. For directions, more information or
to preregister, call the Watauga County Cooperative Extension Office at (828)
264-3061.
