Counting Down To Christmas
The tree is now trimmed, (finally!) the stockings
hung with care and a few Christmas cards in the mail
and thats about it, folks. The laundry still waits, my
to-do list is still growing but Im having
a good time! Another weekend chock full of Christmas events
just passed including my very first attendance at a Nutcracker
performance. WOW! What else can I say to describe Kay Harkins
and her crew from Studio K? I doubt that any of the kids in
the audience were as wide-eyed and totally captivated as was
this young-at-heart gal, who, just 15 months from her 50th birthday,
felt younger than she had in years! It was pure magic from start
to finish and made me realize that I mustve missed some
of my childhood along the way.
I loved having my niece and her children sharing the weekend
festivities with me. We also took in the inspirational drive-through
live nativity at Poplar Grove Baptist Church which was no small
feat for those involved and required a lot of hard work and
dedication, too. Also, a return trip (for me) to the Hayes Center
for A High Country Christmas Carol. (Had to keep the kids
entertained!)
We went to church, had a nice lunch and then spent a pleasant
Sunday evening baking cookies and making candy together with
seasonal music mingling with sweet aromas in the kitchen. After
my company left for their Avery County home, I headed to the
couch with a good book. In minutes, I began thinking about that
little artificial tree in storage that would look so good in
my bedroom. So, there I go - sweet husband and a box of decorations
in tow. Two hours later, I head to bed with a good book in hand,
awakened six hours later to start a new day. I mustve
been tired.
As I write this, I have nine days left til Christmas.
I want to cook and bake and entertain, I need to shop and wrap
and clean my house. But most of all, Im trying not to
let distractions keep me from the most important thing - the
real reason for the season and that is the birth of Jesus. I
hope you are able to do the same. Wishing you the Merriest Christmas
ever!
Bacon Wrapped Water Chestnuts
These make yummy appetizers. One cup barbecue
sauce may be substituted for ketchup and brown sugar.
½ lb. bacon, cut in half
1 (8 oz.) can water chestnuts
¾ cup ketchup
½ cup packed brown sugar
Preheat oven to 375. Wrap ½ strip of bacon around each
water chestnut. Combine ketchup and sugar in a small bowl and
mix together; dip each wrapped water chestnut into this mixture.
Place water chestnuts in a lightly greased 9x13 inch baking
dish and bake covered in the preheated oven for 20 minutes,
or until bacon is crisp.
Easy Christmas Cheesy Spinach and Artichoke
Dip
1 can (14 oz.) artichoke
hearts, drained, finely chopped
1 pkg. (10 oz) frozen chopped spinach, thawed, drained
¾ cup grated Parmesan Cheese
¾ cup mayonnaise
½ cup shredded mozzarella cheese
½ tsp. garlic powder
Pre-heat oven to 350. Mix all ingredients together in a bowl.
Spoon mixture into a 9 quiche dish or pie plate. Bake
20 minutes or until heated through.
Herbed Pull Apart Bread
1 can refrigerated soft breadstick
dough
2 Tbsp. butter, melted
½ tsp. dried basil leaves
½ tsp. dried thyme leaves
¼ tsp. dried oregano leaves
2 Tbsp. grated Parmesan cheese
Preheat oven to 350 degrees. Separate dough into 8 rounds but
do not unroll. Place rounds on a cookie sheet, slightly overlapping
dough, in 2 rows of 4. In a small bowl, combine butter and herbs
and mix well. Brush this mixture over top of rolls, using all
of the mixture. [p[]Sprinkle with Parmesan cheese, and bake
at 350 degrees for 15-20 minutes until golden brown. Remove
immediately from cookie sheet to wire rack; serve warm. 8 servings
Festive Holiday Salad
1 (10 oz.) pkg. mixed salad
greens
½ cup slivered almonds
½ cup crumbled feta cheese
1 cup tart apple, cored and chopped
¼ cup sliced red onion
¼ cup golden raisins
1cup raspberry vinaigrette salad dressing
In a large salad bowl, combine salad greens, almonds, feta cheese,
apple, red onion and raisins. Toss to blend. Apply salad dressing
to individual servings.