Wednesday, May 22, 2013

Serves You Right


Page 2: Displaying 21 - 40 of 74 total articles found.
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21

Grateful attitude promotes happiness all year

Back in 1623, when William Bradford proclaimed the first Thanksgiving, pilgrims had much less than most of us currently do to be thankful for....
11/21/2012
22

Fresh, local food available all winter through High Country CSA

High Country foodies are already missing farmers’ markets
11/15/2012
23

Mabel School children enjoy greens at harvest party

The majority described bok choy salad and chard sautéed with garlic as 'yummy,' with only a couple ranking the recipes as 'so-so' or 'not my favorite.'
11/08/2012
24

Factors stronger than personal discipline influence body weight

Variation in body weight may be as genetically influenced as height.
11/01/2012
25

Enjoy High Country apple season

Chilly autumn days and hot apple cider bring the fall spirit to life.
10/17/2012
26

Celebrate High Country Food Day

In spite of our mountainous terrain and short growing season, the High Country’s local food movement continues to gain momentum....
10/11/2012
27

Vary veggies and prep methods for ultimate health

With food growing season coming to an end, it’s important to make sure you are still getting the vitamins, minerals and disease preventing compounds you need to stay healthy.
10/04/2012
28

Subtle Sweetness of Winter Squash

If you are a pumpkin pie lover, don’t miss the opportunity to taste other types of winter squash this season.

While pumpkin is the most...
09/27/2012
29

Family meals provide more than nutrition

For those who share a home, sitting down to a meal together may nourish the body and soul. There is nothing quite like sharing events of the day with someone who is interested. 
09/20/2012
30

Super Food for All

With summer winding down, locally grown, vine-ripened cantaloupe will only be available for a few more weeks.

Don’t miss the opportunity to...
09/13/2012
31

Grilling doesn’t have to be greasy

Autumn is upon us, with cool temperatures, vibrant colors and football season to look forward to – the perfect season to fire up the grill. 
08/30/2012
32

Fruit or Vegetable?

Some consider tomatoes a fruit, while others insist it is a vegetable. 

Since there is more than one way to classify...
08/22/2012
33

Watauga Farmers’ Market makes healthy food accessible with EBT

Low-income community members may not realize that they can buy the freshest, healthiest food available at the farmers’ market.

The...
08/16/2012
34

Organic gardening movement flourishing

The number of home vegetable gardens in our region is on the rise. 
08/09/2012
35

4-H day campers explore region for pizza ingredients

What kind of pizza would you be able to make if all the ingredients had to come from within a 30-mile radius of Boone?
07/26/2012
36

Variety keeps summer squash satisfying

Wintertime longings often include foods such as tomatoes, peaches and watermelon, but usually not squash.
07/19/2012
37

Strawberries: short growing season begins

Mountain strawberry plants are finally starting to produce.
05/31/2012
38

Summer gardening, workshops, farm tours and more

This is the time of year to decide on summer plans.
05/24/2012
39

Shannon Carroll heads ‘Growing Success’

Gardening enthusiasts envision children learning most all subjects by planting a school garden. There is spacing between plants to decide upon and...
05/10/2012
40

Community gardens grow to feed hungry

St. Luke’s garden coordinator Bill Marr is committed to sharing fresh produce with anyone in the community who has energy to help out with their expanding garden.
05/03/2012

74 total articles found.

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