Eat Beat


Page 3: Displaying 41 - 60 of 86 total articles found.
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41

Stick Boy buys Mountain Bagels

The Stick Boy Bread Company empire is expanding.

The hometown bakery has capitalized on its plan to open a cross-town location to fit the...
04/24/2013
42

Raven’s Tavern perches in Boone

Old fans of the Ham Shoppe’s signature sandwiches can rejoice.

The former longstanding culinary creations have made a triumphant...
04/24/2013
43

Vidalia and Twigs in Fire on the Rock finals

You could say that Chef Sam Ratchford really cuts the mustard.

Ratchford and his cooking team from Vidalia Restaurant and Wine Bar finished...
04/18/2013
44

Fire on the Rock returns

Monday night’s event results in the tightest match ever
04/11/2013
45

April is Beer Month in North Carolina

Blowing Rock to host Beer Month Walkabout April 27
03/28/2013
46

Ready, set, grill

The eight area chefs to compete in the Blowing Rock division of the 2013 Fire on the Rock Chefs Challenge were announced on Wednesday at an event...
03/13/2013
47

Who’s Made the Cut?

Fire on the Rock Blowing Rock chefs to be announced March 13
03/08/2013
48

Fair Game

Gamekeeper wins sixth consecutive AAA Four-Diamond rating
02/28/2013
49

Deadline looming for area chefs

Fire on the Rock returns to Blowing Rock this April
02/21/2013
50

Vitality Fast Fresh Food

Area entrepreneur to bring healthy alternative to lunch crowd
02/07/2013
51

Fire on the Rock

Adam Hayes wins Asheville portion of 2013 Fire on the Rock
02/07/2013
52

Crippen’s closes

One of Blowing Rock’s more popular fine dining establishments is no more.

Jimmy Crippen, owner of Crippen’s Country Inn and Restaurant,...
01/30/2013
53

Let the Games Begin

2013 ‘Got To Be NC’ Competition Dining Series begins with Fire on the Rock in Asheville Jan. 14
12/26/2012
54

Waffle House eyes Boone

Popular 24-hour restaurant chain is making moves to open in Boone
11/29/2012
55

Bistro Roca team places second in statewide competition

Got to Be NC Competition Dining Series comes to a close
11/21/2012
56

Eating Out on Turkey Day

More High Country restaurants offering Thanksgiving dinner
11/08/2012
57

Sushi, Please!

In January 2013, Boone will have another option when it comes to sushi.

Blowing Rock native and Appalachian State University alumnus Joseph...
11/01/2012
58

The Rock walks the walk

When Beef O’Brady’s closed its doors for good last July, it left a void in the lives of folks who like to catch up on their televised...
10/25/2012
59

Local flavors spotlighted

UNC-TV’s ‘Flavor, NC’ program features Storie Street Grill
09/27/2012
60

Burton joins 1861 Farmhouse as executive chef

The 1861 Farmhouse Restaurant and Winery in historic Valle Crucis is pleased to announce its new executive chef, Anthony Burton. 
09/20/2012

86 total articles found.

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